Mondial Catering works since years with selected and sophisticated personnel. Staff that covers various stages of organization and production. Staff are able to provide a quality service equal to the best restaurants of our country.
Mondial Catering is able to cover all phases of their organization to participate in Fairs, Events, Festivals, Shows, etc. and in general to any form of entertainment and / or mass aggregation that requires our catering service.
Ms. Finotelli, event organization, is responsible for all phases related to the participation and in particular the documentation / permits / legal issues in order to operate within an event.
Ms. Vecchiato, owner, takes care of the accounting administration and selects the staff working with Mondial Catering.
Mondial Catering has its own vehicles with tail-lift and technical aids such as forklifts, electric traspalet, etc.. (which allow staff to work for the realization of the stands in a safe and professional way).
All stands are designed with "certified" structures property of the company.
The goods are always transported and stored inside our vehicles (all owned) dual temperature, which allow to store the products and to keep the cold chain.